Anions & Enzyme: Radish Enzyme

Maltose (麦芽糖)

Slice the radish, or peel also can. If use peel method, it will produce more juice.

Add in Maltose (麦芽糖)

then add in lemon & rock sugar

Negative Ions

The material Teviron, which able to react with the environment to give anions. The material don't produce anions on its own, it is through contact & friction that it "grap" the negative ions from the air and be absorbed through the skin.

This is my own explanation of the material.

I can be contacted at:

enzyme13@gmail.com

This sharing is not about proven or not proven. This is what I have personal experienced and people around me. Therefore, do not ask me if I have doctor or scientific documentation. Example if you have experience pain and get doctor to prescribe a medicine but when you don’t experience the pain anymore, do you go back to ask the doctor why? Or ask the doctor if I have recovered? When you recover do you ask the doctor to prove that you have recovered? We only go to the doctor for certification of fitness to attend school/childcare.

Anions & Enzyme

Friday, 3 October 2008

Radish Enzyme

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